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Lakeside Dinner To Go Online Ordering
Bunker Bistro Salmon

Lakeside Take Away

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Lunch & dinners to take home!  Delicious meals made from scratch.  Ordering hours are 12 to 6 Monday through Saturday for pick up between 1 and 7 pm.  Sunday ordering hours are 12 to 4 with pick up between 1 and 5.  Cold items can be picked up within a 30 minute time frame but items ordered hot need a one hour lead time.

Here’s how to order:

  • Order your choices by clicking on the items you want to eat.
  • All entrees are portioned for 2 servings. (except sliders and wings)
  • All sides are portioned for 1 serving.
  • Each item you choose will have a screen pop up wherein you can select to pick up food hot or pick up cold.
  • Include any special instructions in the designated area and click the “update pick up time” tab.  This allows you the option to set a time convenient for your meal to be ready.
  • Then click on “Add to Cart”.
  • When all your selections have been made, go to your cart and pay with your credit card – and that’s it!  Your food will be ready at the time you select.
  • Pick up is at 41 Ashlawn Blvd, at the clubhouse. Pull under the overhang, come inside and ring the bell at the restaurant door.

MENU:

Entrée Choices- servings for 2 -$25

  • Vegetable Lasagna with white sauce
  • Meat Lasagna with marinara
  • Mac & 3 Cheese bake ($10)
  • Cottage Pie – Like Shepherd’s pie but made with ground beef
  • Salmon Filet
  • Chicken Cordon Bleu-with white wine and lemon butter sauce
  • Fisherman’s Pie – Shrimp, Salmon, Haddock, peas & carrots in creamy sauce, topped with mashed potatoes
  • Chicken Pot Pie – with puff pastry crust
  • Chicken Wings – 12 piece $18 or 24 piece $35
    • Buffalo, BBQ, Dry Rub, Honey sriracha, Garlic Parmesan
    • Dipping sauce: Ranch, Blue Cheese
    • Add celery $2
  • Sliders – 12 – $18 or 24 $35 – Order in groups of no less than 3
    • Buffalo chicken, Cheeseburger, Tuna Salad, Pork BBQ

 

Side Choices – single portions $3-$8

  • Mashed potatoes $4
  • Au gratin potatoes $5
  • Rice pilaf $4
  • Grilled polenta with roasted tomato, garlic and goat cheese $4
  • Baked Potato (baked to order) $4
  • Buttered linguini $4
  • Steamed broccoli $4
  • Steamed green beans $4
  • Honey glazed carrots $4
  • Caesar salad $5
  • Mixed Green salad $5 – choose your dressing
    • Balsamic vinaigrette, blueberry pomegranate, blue cheese, ranch
  • Vegetable soup – 32 ounces -$8
  • Meat soup – 32 ounces -$8
  • Garlic Bread – 2 slices $3
  • Rolls & whipped butter – 4 rolls $3
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